Quick-Frozen Black Truffle

Melanosporum Truffle (Black Truffle) Ref.: 210

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Black Truffle (Melanosporum Truffle) the black diamont in your table, the famous Périgord Truffle, loved for gastronomics

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    Quick-frozen products can be mix in the same consigment with dehydrated fungus but never with fresh or preserved products, in this case we consider a diferent consigment.

    Quick-Frozen Black Truffle

    The melanosporum truffle in its optimum estate of maturation is submitted to IQF quick-frozen technique, preserving its whole properties and aromes.

    TUBER MELANOSPORUM (Black truffle)
    EATABILITY: Excellent, intense arome.
    HABITAT: Grows hypogetically in limestone because of
    the presence of iron, symbiote of planifolios, especially oaks in Southern Europe.
    SEASON: Begins to formm at ends of summer, maturate from November to March.


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